Showing 273–288 of 318 results
This course will give an overview of the recognition, diagnosis, and early management of sepsis for all populations, including escalating care and identifying the source of the infection.
This course gives an overview of an employer’s duty to prevent sexual harassment in the workplace, the definition of sexual harassment, and how to manage sexual harassment if it occurs.
This course will give an overview of key issues regarding equality, diversity, and human rights. Develop an understanding of the protected characteristics and know how to apply what you’ve learned in a health or social care environment.
This course will give an overview of work-related skin disease and how skin disease can be avoided.
This course will give learners an overview of supporting children with special educational needs and disabilities (SEND) and identifying strategies that support children with SEND.
This course will give an overview of appropriate staffing to meet regulatory requirements. Staff competencies, numbers, supervision, and professional development will be discussed.
This course will give learners an overview of what stoma is, why a stoma may be needed, common problems that may occur with a stoma, and how to care for a stoma.
This course will give an overview of the impact of stress and burnout on health and social care workers in the workplace and in their personal lives.
This course will give an overview of strokes in adults and young people aged 16 and over who have had a stroke with continuing impairment, activity limitations, or participation restrictions. Multi-disciplinary stroke teams and rehabilitation will be discussed.
This course will give learners an overview of suctioning and tracheostomy care, including how to safely perform suctioning, and providing tracheostomy care.
This course will give an overview of suicide prevention, partnerships, and action plans. A variety of interventions, support for people affected by suicide, and suicide clusters will be discussed.
This course module will give learners an overview of food safety and legislation, microbiological hazards, preventing contamination, food safety management systems, and the supervisor’s role in food safety.
This course will give an overview of how to identify carers, assess their needs, and provide many different types of information and support to carers.
This course provides practitioners with a clear understanding of how to apply principles and values in their work, promoting equality, diversity, inclusion, and anti-discriminatory practice. Participants will explore key legislation, ethical decision-making, and practical strategies to support children and young people with diverse needs in a respectful and person-centred way.
Course details Supporting Personal Hygiene in Care Settings Online Training Overview This course will give learners an overview of the use of supporting personal hygiene in a care setting, including bathing, showering, helping someone wash in bed, and assessing for issues relating to personal hygiene. Duration: 1 Hour CPD Points: 1 What You will…
This course will allow learners to work with their colleagues and partners to identify how supporting adults with a learning disability can be approved, and how to develop efficient and effective systems and processes.
